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Cocktail Functions

We have many options available for small and large groups, there is our indoor space that is ideal for groups of up to 60 people for sit down or up to 80 people cocktail spilling out onto the veranda and we have a private 1st floor space available for intimate dinners with your own chef and waitperson for up to 20 people or we can do cocktail parties for up to 40 people. You could even book out the whole Hotel for larger functions.

We even have cocktail packages for on Board the Banksia cruising the Hawkesbury or Pittwater starting at $80 per head inclusive.

Patonga Beach Hotel Canape Menu
Antipasto Brochette of Vine Ripened Tomato, Bocconcini and Fresh Basil $3.80 (v)
Peking Duck Crepe Rolled with Cucumber, Spring Onion & Hoi Sin $3.80
Roulade of Cured Salmon, Lemon Crème Fraiche, Cucumber & Crisp Caper $3.80
Patonga Creek Oysters with Chardonnay Dressing
(when available) $PoA
Vietnamese Rice Paper Roll with Nuoc Cham
Option of vegetarian, beef or chicken $3.80
Field Mushroom, Roasted Garlic, Thyme & Truffle Pizzette $3.80
Prosciutto Pizzette with Semi Dried Tomato & Pesto $3.80
Grilled Haloumi Spear with Lemon Myrtle $3.80
Chicken Yakatori Skewer with Sesame Teriyaki $3.80
Herbed Bouche Goats Cheese with Chilli Jam $3.80
Prawn Lemongrass & Ginger Chilli Wonton $3.80
Moroccan Spiced Lamb Roll with Minted Yoghurt & Coriander $4.20
Wasabi Dusted Scallop with Pickled Ginger  $4.50
Grilled Prawn Skewer with Smoked Paprika & Harissa $6.50
Substantial Canapes
Mini Sesame Roll with Rare Beef, Smoked Cheddar & Béarnaise $6.50
Mini Angus & Cheddar Cheese Burger with Tomato Relish $6.50
Spiced Lentil Burger with Tahini Yoghurt & Baby Spinach $6.50
Grilled Market Fish with Roast Chat Potato, Rocket & Lemon Tartare $8.50
Honey Soy Pork with Hokkien Noodles $8.50
Penne with Spicy Chicken Chorizo, Semi Dried Tomatoes, Fetta, Olives &
Parmesan (vegetarian option available) $8.50
Mixed Platters
Mezze Platter
Selection of homemade dips served with crudités and Turkish croute fingers
$6.90 per person
Tapas Bites
Frittata, chorizo sausage bites, marinated olives, anchovies, marinated
mushrooms, semi dried tomatoes, selection of dips, lavosh & Turkish croute
$9.50 per person
Cheese Platter
Australian Farmhouse cheeses garnished with strawberries, muscatel, lavosh &
water crackers
$9.50 per person


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